Dzina: Glycerol
CAS : 56-81-5
Fomula ya maselo: C3H8O3
Molecular kulemera: 92.09
Nambala ya EINECS: 200-289-5
Nambala ya MDL: MFCD00675440
Malo osungunuka: 20 °C (lit.)
Malo otentha: 290 ° C
Kachulukidwe: 1.25g/mL(lit.)
Kuchuluka kwa nthunzi: 3.1 (vs mpweya)
Kuthamanga kwa nthunzi: <1 mm Hg (20 °C)
Refraactive index: n20/D 1.474(lit.)
Pothirira: 320 °F
Kusungirako: Sungani pa +5°C mpaka +30°C.
Kusungunuka: H2O: 5 M pa 20 °C, zomveka, zopanda mtundu
Acidity coefficient (pKa) : 14.15(at 25℃)
Fomu: Viscous Liquid
Mtundu: APHA: ≤10
Mphamvu yokoka: 1.265 (15/15 ℃) 1.262
Fungo: Zopanda fungo.
Mtengo wa PH: 5.5-8 (25℃, 5M mu H2O)
Kusintha kwa mtundu wa Acid-base ph: 5.5-8
Mtundu wonunkhira: wopanda fungo
Nthawi yotumiza: Oct-10-2023